Leveraging Technology to Give Customers Fresher
Food

Custom content for Afresh by studioID

WEBINAR ON DEMAND
Duration: 45 Minutes
 


Consumer demand for expanded fresh department offerings has grown immensely over the past 1-2 years. And while more than 90% of grocery retailers have made investments to improve the customer experience, frequent stockouts and labor shortages continue to impact their business. New research from Afresh reveals that 60% of fresh departments still rely on manual processes for forecasting and ordering, and they want new technology that makes everyday tasks easier, orders more accurate, and helps store teams build the knowledge they need to run truly remarkable fresh departments.

Join us for a webinar with Afresh CEO Matt Schwartz and Jason Resner, VP of Fresh Merchandising and Procurement at Fresh Thyme. Their partnership helped transform fresh operations and create a better, more efficient department. Hosted by Grocery Dive, the speakers will explore how grocers can supercharge their fresh departments and drive success across the entire store with fresh-specific technology. Key discussion points will include:

  • Why manual, pen-and-paper ordering processes persist in fresh (and how they hold grocers back)
  • How Fresh Thyme has optimized fresh department operations using AI-driven technology
  • How fresh-specific solutions help grocers abate shrink and reduce out-of-stocks


 

SPEAKERS  

Matt Schwartz
CEO and Co-Founder
Afresh


Jason Resner
Vice President - Fresh Merchandising
Fresh Thyme Market

 

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