WEBINAR ON DEMAND
Duration: 1 hour

Every restaurant and food business owner knows that insurance is a must — but selecting the right insurance coverage can be a huge challenge. How much insurance does a restaurant need to be protected from liability? 

In this webinar, join insurance experts as they discuss everything a restaurant or food business owner should know about insurance — from the types of insurance coverage every restaurant needs to the questions owners should ask when researching insurance. Gain insights into how to prioritize and determine if the coverage is worth the cost. Watch now to learn more about:

• Insurance types for restaurants
• How to identify gaps in coverage
• Balancing coverage with cost
• Assessing your insurance coverage

SPEAKERS

Daniel Wahl
Sales Manager
CoverWallet, an Aon Company

Randy Storms
Director of Sales and Account Management
CoverWallet, An Aon Company