ON DEMAND WEBINAR
Duration: 1 hour

With over 80% of North American consumers paying attention to claims, ingredient lists and nutrition labels, it is increasingly critical for dairy food manufacturers to carefully select the ingredients used to formulate their products.

However, it's not easy to formulate dairy products with healthier, consumer-friendly labels that also deliver on creamy, indulgent expectations. Join us in this webinar to hear from Ingredion’s dairy experts. Participants will:

• Discover how Ingredion Idea Labs® innovation centers are leading the way in delivering on evolving consumer demands
• Get insights to understand what ingredients consumers favor
• Learn how to leverage what consumers prefer to deliver on texture, emulsification and stability in key dairy applications

SPEAKERS 

Ivan Gonzales
Marketing Director, Dairy and Dairy Alternatives
Ingredion

Brittany VanBuskirk
Project Leader, Customer Solutions and Product Innovation Team
​Ingredion