ON DEMAND WEBINAR
Duration: 1 hour

Consumers are increasingly focused on health, and their constantly evolving eating habits reflect this trend. But the desire to eat healthily isn’t the only factor determining the foods consumers buy. Economic conditions, food prices, and supply chain availability also play a pivotal role. Increasingly, consumer values also impact their buying behavior.

To succeed, grocers must anticipate and quickly adjust to meet consumer demand. As we dive into 2023, grocers need to clearly understand the upcoming food trends and what these changes mean for their business. Most importantly, grocers must know how to optimize these trends to be the food supplier of choice.

In this webinar, experts will discuss:

• Top food trends to watch in 2023
• Changes in consumer habits that grocers can expect in an inflationary climate
• Strategies grocers should incorporate to meet evolving consumers’ tastes and priorities

SPEAKERS  

Sherry Frey
VP of Total Wellness
NielsenIQ

Jen Wu
Resilience Managing Director and Partner
L.E.K. Consulting