Virtual Event

Food Delivery and the Bottom Line

March 27, 2025 - 12PM ET
CTA

Consumers expect food delivered to their doorsteps on demand — but getting delivery to make economic sense is still a major challenge for operators. During this live virtual event hosted by the editorial teams at C-Store Dive, Grocery Dive, Restaurant Dive and Supply Chain Dive, we’ll look at how food providers and tech companies are trying to improve efficiency and profitability in a stubbornly complex channel.

Over four sessions, we will examine the latest news and insights surrounding innovation, delivery speed, consumer demand and working with third-party companies. You’ll hear from experts and researchers as well as our expert team of journalists.

Who should attend?

  • Food retail and restaurant executives responsible for delivery
  • Supply chain executives involved in food delivery
  • Delivery company executives and managers serving food retailers and restaurants
  • Representatives from tech firms involved in food delivery

Reserve Your Seat

Field will not be visible to web visitor
Field will not be visible to web visitor
Field will not be visible to web visitor
Field will not be visible to web visitor

​Agenda Summary

This insightful, interactive event will include four panels featuring Dive journalists and some of the top experts and companies in the food delivery industry. Attendees will learn the latest on what consumers are looking for from food delivery companies, what some of the top money-saving innovations are right now and how retailers and restaurants can get the most out of third-party delivery companies.