Adapting to Changing Global Food Regulations in 2025:

Strategies for Reformulation and NPD

ON DEMAND WEBINAR
Duration: 1 hour

As global regulations tighten in 2025, F&B and CPG manufacturers face the challenge of reformulating products to meet new standards without compromising taste, quality, or brand integrity. This session will show you how to turn these regulatory hurdles into opportunities for growth and innovation. Learn how to streamline reformulation, leverage AI for compliance, and engage consumers with transparency.

Join us and discover how to stay compliant, innovate faster, and build stronger consumer trust in a regulated world. What You’ll Learn:

  • Key upcoming regulations shaping F&B and CPG industries in 2025
  • How to redesign ingredients and create compliant, innovative products
  • Tools and strategies for fast, efficient reformulation using AI
  • Streamlining packaging redesigns and approval processes to stay ahead

SPEAKERS

Kari Barnes
Regulatory Standards Manager
TraceGains
 


Gwen Bultelle
CPG Category Specialist
Esko
 

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