How To Optimize Your Store for the Foodservice Boom

LIVE WEBINAR
Tuesday, September 29 | 2pm ET

Duration: 1 hour
Can't make the live date? Register and we'll send you a link to the recording. ​


42% of consumers say they typically add packaged items to their cart while purchasing fresh or prepared food, according to McKinsey’s “State of Grocery North America 2026” report. An upgraded foodservice experience would help grocers inspire shoppers to add more items to their carts. 

This webinar brings together Rob Hill, GM of Order Ahead at Instacart, Alex Ross, Senior Manager of FoodStorm Solution Sales at Instacart, and Spencer van den Eikhof, Director of Ecommerce & Loyalty at Harmons Grocery, to share insights and best practices to help future-forward grocers rethink their approach to upgrading their prepared food experience.

Topics include:

  • The converging trends elevating the importance of grocery foodservice offerings
  • The benefits of upgrading the perimeter counter
  • Why some grocers are hesitant to grow
  • A four-pillar framework for upgrading your foodservice program
  • The right technology advantage
 

SPEAKERS

Spencer van den Eikhof
Spencer van den Eikhof
Director of Ecommerce and Loyalty, Harmons Grocery
 


Rob Hill
Rob Hill
General Manager, Order Ahead, Instacart
 


Alex Ross
Alex Ross
Senior Manager, Enterprise Retail Solutions, Instacart
 

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